You donut have to be a genius to know that baked goods are a sure-fire winner in the cafe and coffee shop game. Bread and donuts are loved by people all over the world.

These bakery treats are essential for a wide range of businesses, from cafes and restaurants to catering companies and grocery stores. Proper storage is crucial to ensuring that bread remains fresh and delicious for as long as possible.

At Baked & Co, we understand the importance of high-quality wholesale bakery products. That's why we offer a wide range of artisanal bread and donuts that are made with only the finest ingredients. In this guide, we’ll share some of our best bread storage ideas so you get the most out of our products.

Our Top Bread Storage Ideas

When it comes to bread storage, there are a few best practices to keep in mind:

• Temperature: To ensure the highest quality, it’s important to store bread and donuts in a cool, dry environment with no moisture. Keeping them away from moisture helps prevent mould growth which can ruin the taste and make them unappetising.
• Avoid sunlight: Another important consideration is to keep them away from direct sunlight. Exposure to sunlight can cause bread and donuts to dry out and lose their flavour.
• Airtight bag or container: Finally, it's important to store these products in airtight containers or plastic bags to prevent air from getting in and causing the products to go stale.

How to Store Donuts and Bread

There are a few other tips you can use to help maintain the freshness and quality of your wholesale donuts and bread. One is to avoid cutting into them until you're ready to use them. Once they’ve been cut, they’ll start to go stale more quickly.

Another helpful tip is to use a bread box for bread storage. These are designed to provide optimal storage conditions for bread, helping to keep it fresh and delicious for longer. If you don't have a bread box, use a paper bag or a cloth towel to wrap your bread in.

What’s The Right Temperature for Bread Storage?

Temperature control is an important consideration when it comes to bread storage. For optimal freshness and taste, we recommend storing bread and donuts at room temperature, between 20 and 22°C.

However, it’s also important to remember that room temperature will vary in different parts of your business and from one café to another. Checking the temperature in the bread storage space and ensuring it remains consistent is vital towards ensuring your baked goods remain fresh.

While storing donuts and bread in the fridge may seem like a good idea, it’s not advisable. Your baked goods are likely to go stale faster in the fridge, which is no good for anybody.

If you need to extend the life of your baked goods for service on another day, freezing is a better option. Bread can be frozen for up to 6 months and donuts for up to 3 months. To freeze bread, make sure to wrap it tightly in plastic or foil before placing it inside a freezer bag. For donuts, place them in an airtight container or freezer bag before freezing them.

How Proper Bread Storage Can Ensure Optimal Taste and Texture

For the best possible taste and texture when serving your wholesale bread and donuts, it’s important to bring them to room temperature before serving. Reheating should also be done carefully to maintain the desired texture and flavour.

For bread, you can reheat it in a preheated oven at 175°C for 5-10 minutes. For donuts, you can do the same, or use the microwave to reheat them with 10-15 seconds of heat.

Finding the Right Storage for Bread and Donuts

Proper bread storage is key to ensuring that your bakery goods stay fresh and delicious for as long as possible. By taking the right precautions, goods will stay fresher for longer, which is important for your business’s bottom line and reputation.

Looking to have wholesale baked goods delivered straight to the doorstep of your small business? Trust the team at Baked & Co for the best artisan bakery products going around. By following our tips, you’ll be able to ensure these products remain fresh for service to your customers, with minimal effort from your team.